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Year of Natural Scotland 2013 The Green Tourism Business Scheme Gold Award Visit Scotland 5 Star Self Catering Highlands & Islands Tourism Awards 2014 Finalist

Eagle Brae Quality Meat

Eagle Brae Quality Meat

Eagle Brae keeps its own rare-breed Berkshire pigs and traditional Hebridean four horned sheep. In addition, the estate offers wild venison, both red and roe, sourced from the surrounding forests and hills.


These meats are far superior to anything available at the supermarket, so guests should be sure to try some during their stay! A selection of frozen cuts is always available, and messages will be posted on the intranet when fresh meat is in stock.